Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
Air Fryer Coconut Shrimp
NUTRITION · PER SERVING20M COOK
CAL 25%·PRO 61%
CARBS 42G33% OF CAL
6G FIBER0G ADDED0G INTRINSIC22G OTHER14G TOTAL SUGAR
FAT 25G44% OF CAL
19G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy coconut-coated shrimp made in the air fryer. Golden and crunchy outside with tender shrimp inside, served with sweet chili sauce.
mainamericanshellfish🍪 sheet pan💨 air fryer🔥 ovendairy free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ cup all-purpose flour
- 1 teaspoon salt
- ¼ teaspoon ground black pepper
- 1 cup unsweetened shredded coconut
- ¾ cup Panko Bread crumbs
- 2 eggs
- 1 Tablespoon water
- 1 pound uncooked jumbo shrimp (deveined and tail on (you can use tail on if you prefer))
- coconut cooking spray ((regular non-stick cooking spray will also work))
- sweet chili sauce (for dipping)
At a glance
PER SERVING · TIME 20M
CAL 25%·PRO 61%
CARBS 42G33% OF CAL
6G FIBER0G ADDED0G INTRINSIC22G OTHER14G TOTAL SUGAR
FAT 25G44% OF CAL
19G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1064mg
- Total sugar
- 14g
- Added sugar
- ≥11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 641mg
- Calcium
- 119mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1064MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.