Food Faith Fitness · by Taylor Kiser★ 4.8 (4)
Air Fryer Coconut Shrimp
NUTRITION · PER SERVING22M COOK
CAL 8%·PRO 27%
CARBS 14G33% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER5G TOTAL SUGAR
FAT 7G38% OF CAL
6G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy air-fried shrimp coated in coconut and breadcrumbs, served with sweet chili sauce. Golden and crunchy, ideal for appetizers or parties.
starteramericanshellfish💨 air fryerdairy free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces large, raw shrimp (tail on and deveined)
- Salt
- 2 tablespoons white whole-wheat flour
- 1 egg
- 6 tablespoons panko breadcrumbs
- 6 tablespoons unsweetened coconut flakes
- Thai sweet chili sauce (for dipping)
At a glance
PER SERVING · TIME 22M
CAL 8%·PRO 27%
CARBS 14G33% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER5G TOTAL SUGAR
FAT 7G38% OF CAL
6G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 7m
- Sodium
- 692mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 39mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 692MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.