Air Fryer Coconut Shrimp
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Dinners, Dishes and Desserts · by Erin Sellin

Air Fryer Coconut Shrimp

NUTRITION · PER SERVING15M COOK
CAL 27%·PRO 38%
CARBS 39G29% OF CAL
7G FIBER0G ADDED0G INTRINSIC22G OTHER11G TOTAL SUGAR
FAT 35G57% OF CAL
16G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy coconut-crusted shrimp made in the air fryer with a sweet and crunchy exterior. Served with a spicy sriracha-honey dipping sauce, these are perfect as an appetizer or party snack.

starteramericanshellfishdairy free
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Nutrition & ingredients

Ingredients

serves 5
  • 1 pound shrimp (peeled and deveined)
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1 cup panko breadcrumbs
  • 1 1/2 cup unsweetened shredded coconut
  • 1 tablespoon granulated sugar
  • 2 whole large eggs
  • 1/2 cup mayo
  • 3 tablespoons Sriracha
  • 1 tablespoon honey
PREP
5M
SODIUM
1239MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.