Preppy Kitchen · by John Kanell★ 5.0 (1)
Air Fryer Coconut Shrimp
NUTRITION · PER SERVING23M COOK
CAL 17%·PRO 43%
CARBS 28G33% OF CAL
4G FIBER10G ADDED2G INTRINSIC11G OTHER13G TOTAL SUGAR
FAT 16G42% OF CAL
11G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy coconut-breaded shrimp cooked in an air fryer, golden brown without deep frying. Served with sweet chili sauce for dipping.
starteramericanshellfish💨 air fryer🔥 ovendairy free
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Nutrition & ingredients
Ingredients
serves 4- ⅓ cup all-purpose flour ((40g))
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 1⅓ cup shredded coconut ((133g))
- ⅓ cup Panko breadcrumbs ((20g))
- 3 large eggs
- 1 pound large shrimp (peeled with tails on and deveined (450g))
- Cooking spray
- Sweet chili sauce (for dipping)
At a glance
PER SERVING · TIME 23M
CAL 17%·PRO 43%
CARBS 28G33% OF CAL
4G FIBER10G ADDED2G INTRINSIC11G OTHER13G TOTAL SUGAR
FAT 16G42% OF CAL
11G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8m
- Sodium
- 1510mg
- Total sugar
- 13g
- Added sugar
- 10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 258mg
- Calcium
- 126mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1510MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.