Chef Savvy · by Kelley Simmons★ 5.0 (11)
Air Fryer Chicken Wings
NUTRITION · PER SERVING30M COOK
CAL 28%·PRO 84%
CARBS 16G12% OF CAL
0G FIBER15G SUGAR1G OTHER
FAT 36G58% OF CAL
13G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy chicken wings cooked in an air fryer and tossed with buffalo sauce. Spicy and crunchy, perfect as an appetizer or game-day snack.
starteramericanchicken💨 air fryer🥄 saucepan🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 2 pounds chicken wings
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon pepper
- 1/2 teaspoon paprika
- 1/2 cup franks hot sauce
- 1/4 cup cold unsalted butter, cubed
- 1/2 teaspoon Worcestershire sauce
- 1/4 teaspoon garlic powder
At a glance
PER SERVING · TIME 30M
CAL 28%·PRO 84%
CARBS 16G12% OF CAL
0G FIBER15G SUGAR1G OTHER
FAT 36G58% OF CAL
13G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1111mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 480mg
- Calcium
- 40mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.