Air Fryer Chicken Tenders
View original ↗
Mom On Timeout · by Trish - Mom On Timeout5.0 (2)

Air Fryer Chicken Tenders

NUTRITION · PER SERVING23M COOK
CAL 16%·PRO 85%
CARBS 27G33% OF CAL
2G FIBER0G ADDED0G INTRINSIC23G OTHER1G TOTAL SUGAR
FAT 5G14% OF CAL
1G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy, well-seasoned chicken tenders made in an air fryer with a savory spice blend and breadcrumb coating. High in protein and quick enough for weeknight dinners.

mainamericanchicken
View the full recipe on Mom On Timeout

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1 ½ pounds chicken tenders
  • 2 teaspoons kosher salt (divided)
  • ¼ teaspoon black pepper (freshly ground)
  • 1 ½ cups panko breadcrumbs (seasoned, I used Italian)
  • 1 teaspoon garlic powder
  • ½ teaspoon smoked paprika
  • ½ cup grated Parmesan cheese (optional)
  • ½ cup all-purpose flour
  • 3 large eggs (whisked together)
  • Minced parsley (optional garnish)
PREP
15M
SODIUM
1428MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.