
Sweet Peas and Saffron · by Annie Holmes★ 5.0 (9)
Air Fryer Chicken Fajitas
NUTRITION · PER SERVING25M COOK
CAL 23%·PRO 64%
CARBS 41G35% OF CAL
9G FIBER3G ADDED6G INTRINSIC23G OTHER9G TOTAL SUGAR
FAT 21G40% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned air-fryer chicken fajitas with bell peppers and onions served with tortillas and toppings. Cooks in under 10 minutes for quick dinner or meal prep.
mainmexicanchicken💨 air fryer🔥 oven
View the full recipe on Sweet Peas and Saffron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb chicken breasts (sliced into 1/4 inch thick strips; see note 1)
- 2 bell peppers (sliced into strips)
- 1 red onion (sliced into strips)
- 1 tablespoon olive oil
- 1 tablespoon sugar
- 3/4 teaspoon salt
- 1 tablespoon chili powder
- 1.5 teaspoon cumin
- 1.5 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/8-1/4 teaspoon cayenne (optional)
- lime juice
- tortillas
- cilantro
- sour cream
- avocado
At a glance
PER SERVING · TIME 25M
CAL 23%·PRO 64%
CARBS 41G35% OF CAL
9G FIBER3G ADDED6G INTRINSIC23G OTHER9G TOTAL SUGAR
FAT 21G40% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 751mg
- Total sugar
- 9g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1030mg
- Calcium
- 122mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 751MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
