Air-Fryer Chicken Cutlets
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Food Faith Fitness · by Bryan Zarpentine5.0 (4)

Air-Fryer Chicken Cutlets

NUTRITION · PER SERVING106M COOK
CAL 8%·PRO 41%
CARBS 11G26% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER1G TOTAL SUGAR
FAT 4G21% OF CAL
1G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken cutlets coated with herbs, Parmesan, and breadcrumbs, then air-fried until golden and crispy. Ready in just 8 minutes.

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Nutrition & ingredients

Ingredients

serves 6
  • 2 boneless, skinless chicken breasts ((about 8 ounces each), trimmed)
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried Italian herb blend
  • 1/4 cup low-fat Italian dressing
  • 3/4 cup whole-wheat breadcrumbs
  • 2 tablespoons grated Parmesan cheese (low-fat version works well)
  • 1 large egg
  • Olive oil spray
PREP
15M
SODIUM
393MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.