Air Fryer Chicken Crispanada
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes5.0 (1)

Air Fryer Chicken Crispanada

NUTRITION · PER SERVING40M COOK
CAL 24%·PRO 66%
CARBS 19G16% OF CAL
1G FIBER0G ADDED0G INTRINSIC14G OTHER3G TOTAL SUGAR
FAT 29G55% OF CAL
7G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy flour tortilla pockets filled with spiced chicken and cheese, similar to Taco Bell crispanadas. Quick air fryer appetizer or lunch.

mainamericansandwichchicken
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Nutrition & ingredients

Ingredients

serves 8
  • 2 tbsp butter
  • 2 tbsp flour (plain / all purpose)
  • ½ tbsp sweet paprika
  • 1 tsp taco seasoning
  • 1 cup (250ml) milk
  • 1 cup (120g) grated cheese (Cheddar or Red Leicester * see note 1)
  • 6 chicken thighs (skinless and boneless)
  • 1 tbsp brown sugar
  • 1 tbsp taco seasoning (or fajita seasoning)
  • 1 tsp sweet paprika
  • 1 tsp salt
  • 1 tsp garlic powder
  • 2 tbsp olive oil (or as needed)
  • 1 tbsp lime juice
  • 2 tbsp flour
  • 2 tbsp water
  • 1 egg (beaten)
  • olive oil (in a spray bottle, as needed)
  • 8 small soft flour tortillas ((or up to 10))
  • 2 tbsp grated cheese ((optional))
  • pinch sweet paprika ((optional))
  • spicy ranch sauce
PREP
30M
SODIUM
773MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.