Kristine's Kitchen · by Kristine Rosenblatt★ 5.0 (10)
Air Fryer Carrots with Honey Garlic Butter
NUTRITION · PER SERVING26M COOK
CAL 6%·PRO 1%
CARBS 12G41% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 8G63% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender carrots caramelized in an air fryer and tossed with honey garlic butter. A sweet and savory side dish.
sideamerican💨 air fryer🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 3- 6 medium carrots
- 1 tablespoon olive oil
- ¼ teaspoon coarse Kosher salt
- ⅛ teaspoon black pepper
- 1 tablespoon unsalted butter (melted)
- 1 ½ tablespoons honey
- 2 cloves garlic (minced)
At a glance
PER SERVING · TIME 26M
CAL 6%·PRO 1%
CARBS 12G41% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 8G63% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8m
- Cook
- 18m
- Sodium
- 187mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 92mg
- Calcium
- 11mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 8M
- SODIUM
- 187MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.