
Wholesome Yum · by Maya Krampf★ 5.0 (2)
Air Fryer Carrots (Quick & Easy)
NUTRITION · PER SERVING15M COOK
CAL 8%·PRO 2%
CARBS 24G62% OF CAL
3G FIBER13G ADDED5G INTRINSIC2G OTHER18G TOTAL SUGAR
FAT 7G41% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Carrots roasted in the air fryer with honey, olive oil, and rosemary until crispy at the edges. Sweet and savory with aromatic herbs, this is a quick vegetable side for any meal.
sideamerican💨 air fryer🔥 ovendairy freegluten freevegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb Carrots
- 3 tbsp Honey
- 2 tbsp Olive oil
- 1 tbsp Fresh rosemary ((chopped; plus more rosemary stalks for air frying and garnish, if desired))
- 1/2 tsp Sea salt
- 1/4 tsp Black pepper
At a glance
PER SERVING · TIME 15M
CAL 8%·PRO 2%
CARBS 24G62% OF CAL
3G FIBER13G ADDED5G INTRINSIC2G OTHER18G TOTAL SUGAR
FAT 7G41% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 79mg
- Total sugar
- 18g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 376mg
- Calcium
- 40mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
