
Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (1)
Air Fryer Carrots
NUTRITION · PER SERVING23M COOK
CAL 3%·PRO 2%
CARBS 9G53% OF CAL
3G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 4G47% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned roasted carrots with crispy exterior and tender interior. A simple, flavorful vegetable side made in the air fryer.
sideamerican💨 air fryer🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 cups sliced carrots (see note 1)
- 1 tablespoon olive oil (see note 2)
- 3/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon garlic powder
- Optional garnish (optional, see note 3)
At a glance
PER SERVING · TIME 23M
CAL 3%·PRO 2%
CARBS 9G53% OF CAL
3G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 4G47% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8m
- Sodium
- 499mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 299mg
- Calcium
- 31mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 499MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
