Skinnytaste · by Gina Homolka★ 4.9 (157)
Air Fryer Cajun Shrimp Dinner
NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 56%
CARBS 7G11% OF CAL
1G FIBER4G SUGAR1G OTHER
FAT 12G44% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cajun-seasoned shrimp and chicken cooked with zucchini, squash, and peppers in an air fryer as a complete one-pan meal. Fast and flavored with Creole spices.
maincajunshellfishchicken💨 air fryer🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon Cajun or Creole seasoning
- 24 (1 pound) cleaned and peeled extra jumbo shrimp
- 6 ounces fully cooked Turkey/Chicken Andouille sausage or kielbasa* (sliced)
- 1 medium zucchini (8 ounces, sliced into 1/4-inch thick half moons)
- 1 medium yellow squash (8 ounces, sliced into 1/4-inch thick half moons)
- 1 large red bell pepper (seeded and cut into thin 1-inch pieces)
- 1/4 teaspoon kosher salt
- 2 tablespoons olive oil
At a glance
PER SERVING · TIME 30M
CAL 13%·PRO 56%
CARBS 7G11% OF CAL
1G FIBER4G SUGAR1G OTHER
FAT 12G44% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 830mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 572mg
- Calcium
- 100mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 830MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.