Air Fryer Buffalo Wings
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy chicken wings seasoned simply and air-fried until extra crunchy, then tossed in tangy Buffalo sauce. Served with celery and ranch dressing, these are the perfect game-day appetizer.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- Cooking spray
- 1 ½ pounds chicken wings (split into flats and drumettes)
- 1 teaspoon smoked paprika
- ½ teaspoon garlic powder
- ¾ teaspoon salt (divided)
- ¼ cup hot sauce
- 3 tablespoons melted butter
- Celery sticks (for serving)
- Ranch dressing (for serving)
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1313mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 427mg
- Calcium
- 42mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1313MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.