Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 5.0 (1)
Air Fryer Breakfast Potatoes with Honey and Bacon
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 15%
CARBS 43G49% OF CAL
5G FIBER9G ADDED3G INTRINSIC26G OTHER11G TOTAL SUGAR
FAT 17G44% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy-edged potatoes tossed with bacon, honey, and herbs cooked in an air fryer. These breakfast potatoes balance sweetness and savory flavors with satisfying texture.
sideamericanpork💨 air fryerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 bacon strips
- 4 large potatoes such as Russets
- 2 tbsp olive oil
- ½ tsp salt
- 1 tsp Italian seasoning
- 3 garlic cloves (, minced)
- 2 tbsp honey (, or more to taste)
- 2 tbsp chopped parsley (, to serve)
- salt and ground pepper (, to taste)
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 15%
CARBS 43G49% OF CAL
5G FIBER9G ADDED3G INTRINSIC26G OTHER11G TOTAL SUGAR
FAT 17G44% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 731mg
- Total sugar
- 11g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 943mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 731MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.