Kitchen Sanctuary · by Nicky Corbishley★ 4.0 (1)
Air Fryer Breakfast Potatoes
NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 7%
CARBS 28G60% OF CAL
4G FIBER0G ADDED5G INTRINSIC19G OTHER5G TOTAL SUGAR
FAT 8G37% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden cubed potatoes with peppers and onions, seasoned with garlic and paprika. Crispy and well-seasoned, great as a breakfast side or with dinner.
sideamerican💨 air fryerdairy freegluten freeveganvegetarian
View the full recipe on Kitchen Sanctuary →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 450 g (1 lb) floury potatoes (such as maris piper or russet, peeled and chopped into 1-inch cubes)
- 2 tbsp oil
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp garlic powder
- ½ tsp paprika
- 1 red bell pepper (chopped into 1-inch pieces)
- 1 green bell pepper (chopped into 1-inch pieces)
- 1 onion (peeled and chopped into 1-inch pieces)
At a glance
PER SERVING · TIME 30M
CAL 9%·PRO 7%
CARBS 28G60% OF CAL
4G FIBER0G ADDED5G INTRINSIC19G OTHER5G TOTAL SUGAR
FAT 8G37% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 296mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 692mg
- Calcium
- 24mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 296MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.