Skinnytaste · by Gina Homolka★ 5.0 (19)
Air Fryer Breakfast Banana Split
NUTRITION · PER SERVING7M COOK
CAL 17%·PRO 30%
CARBS 43G52% OF CAL
4G FIBER8G ADDED45G INTRINSIC0G OTHER53G TOTAL SUGAR
FAT 12G32% OF CAL
34G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick breakfast bowl of sliced banana topped with maple syrup, cinnamon, Greek yogurt, pecans, and cherries, finished in an air fryer. Ready in under ten minutes.
mainamerican💨 air fryergluten freevegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 medium ripe banana
- 2 teaspoons pure maple syrup
- ground cinnamon
- 1/2 cup nonfat Greek yogurt (I like Fage)
- 2 tablespoons pecan halves (chopped)
- optional: colored sprinkles and cherry (for topping)
At a glance
PER SERVING · TIME 7M
CAL 17%·PRO 30%
CARBS 43G52% OF CAL
4G FIBER8G ADDED45G INTRINSIC0G OTHER53G TOTAL SUGAR
FAT 12G32% OF CAL
34G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 5m
- Sodium
- 46mg
- Total sugar
- 53g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 639mg
- Calcium
- 184mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 46MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.