Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 4.5 (4)
Air Fryer Blueberry Muffins
NUTRITION · PER SERVING28M COOK
CAL 16%·PRO 10%
CARBS 54G67% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER34G TOTAL SUGAR
FAT 9G26% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, homemade blueberry muffins made in an air fryer with fresh blueberries and cinnamon. Perfect for breakfast or as a quick treat with coffee.
mainamericanbaked good💨 air fryervegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup + 4 tbsp (150g) flour ( all-purpose/ plain)
- 1 ½ cups (150g) sugar (or Sukrin Gold sweetener)
- 1 tbsp baking powder
- ½ tsp cinnamon
- ¼ cup (60ml) butter (melted)
- ½ cup (115g) vanilla yogurt ((1 small pot Activia))
- 1 large egg
- 1 cup (190g) fresh blueberries
- 2 tbsp Demerara / Turbinado sugar (to top the muffins)
At a glance
PER SERVING · TIME 28M
CAL 16%·PRO 10%
CARBS 54G67% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER34G TOTAL SUGAR
FAT 9G26% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 18m
- Sodium
- 80mg
- Total sugar
- 34g
- Added sugar
- ≥30g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 131mg
- Calcium
- 38mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.