The Chunky Chef · by The Chunky Chef★ 5.0 (4)
Air Fryer Blueberry Cheesecake Hand Pies
NUTRITION · PER SERVING40M COOK
CAL 38%·PRO 12%
CARBS 117G61% OF CAL
4G FIBER0G ADDED0G INTRINSIC37G OTHER76G TOTAL SUGAR
FAT 31G36% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Portable hand pies filled with silky cheesecake and sweet blueberry filling. Light and elegant, these are perfect for serving at parties or enjoying as an individual treat.
dessertamericanbaked good🥣 mixer💨 air fryer🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 8 oz cream cheese (softened to room temperature)
- 1/2 cup granulated sugar
- 1 large egg
- 14 oz package refrigerated pie crusts (we use Pillsbury brand, the box contains 2 crusts)
- 21 oz can blueberry pie filling
- 1 tsp milk (or water)
- 1 cup powdered sugar (whisked to remove any lumps)
- 2 Tbsp whole milk
- 1 1/2 tsp light corn syrup
At a glance
PER SERVING · TIME 40M
CAL 38%·PRO 12%
CARBS 117G61% OF CAL
4G FIBER0G ADDED0G INTRINSIC37G OTHER76G TOTAL SUGAR
FAT 31G36% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 436mg
- Total sugar
- 76g
- Added sugar
- ≥35g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 229mg
- Calcium
- 82mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 436MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.