Air Fryer Banana Bread
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes4.9 (7)

Air Fryer Banana Bread

NUTRITION · PER SERVING45M COOK
CAL 14%·PRO 10%
CARBS 45G64% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER25G TOTAL SUGAR
FAT 9G29% OF CAL
1G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Banana bread baked in an air fryer, soft and moist. A way to use ripe bananas as a breakfast or coffee break snack.

componentamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 2 large bananas ((scant 1 cup / 180g when mashed))
  • ⅓ cup (80ml) vegetable oil (or melted butter / coconut oil)
  • 2 large eggs
  • 2 cups (250g) flour ((all-purpose / plain))
  • 1 cup (200g) sugar (granulated / caster or soft light brown )
  • 1 ½ tsp baking Powder
  • 1 tsp vanilla extract
  • 1 tsp ground cinnamon
  • 2 tbsp turbinado sugar (or demerara sugar)
PREP
5M
SODIUM
14MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.