Simply Scratch · by Laurie McNamara
Air Fryer Balsamic Asparagus and Almonds
NUTRITION · PER SERVING10M COOK
CAL 3%·PRO 6%
CARBS 8G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 3G48% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender asparagus spears glazed with balsamic vinegar and topped with sliced almonds. A quick, elegant side dish with sweet, slightly sticky glaze and satisfying crunch.
sideamerican💨 air fryer🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 bunch asparagus (ends trimmed)
- olive oil spray
- 1 tablespoon balsamic glaze ( or [reduced balsamic vinegar])
- 1/2 teaspoon garlic powder
- kosher salt
- 1/4 cup sliced almonds
- black pepper (freshly ground )
At a glance
PER SERVING · TIME 10M
CAL 3%·PRO 6%
CARBS 8G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 3G48% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4m
- Cook
- 6m
- Sodium
- 403mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 142mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 4M
- SODIUM
- 403MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.