Diethood · by Katerina Petrovska★ 5.0 (8)
Air Fryer Baked Potatoes
NUTRITION · PER SERVING50M COOK
CAL 13%·PRO 10%
CARBS 40G60% OF CAL
3G FIBER0G ADDED1G INTRINSIC35G OTHER1G TOTAL SUGAR
FAT 10G35% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy baked potatoes with a crispy exterior, quickly cooked in the air fryer and seasoned with garlic, salt, and pepper. A simple, versatile side for any meal.
sideamerican💨 air fryer🍲 stockpot🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 4 Russet Potatoes
- 3 tablespoons Olive oil, (for brushing)
- 2 teaspoons garlic powder, (or to taste)
- Kosher Salt, (to taste)
- Fresh ground black pepper, (to taste)
At a glance
PER SERVING · TIME 50M
CAL 13%·PRO 10%
CARBS 40G60% OF CAL
3G FIBER0G ADDED1G INTRINSIC35G OTHER1G TOTAL SUGAR
FAT 10G35% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 312mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 908mg
- Calcium
- 30mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 312MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.