Air Fryer Baked Potatoes
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy-skinned baked potatoes cooked in an air fryer until fluffy inside. Serve as a side dish with any main course or top with butter, sour cream, and toppings for a heartier meal.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 baking potatoes
- 3 tbsp olive oil (or avocado oil)
- 1 tsp sea salt flakes
- 1/2 tsp freshly ground black pepper
- salted butter
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 822mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 628mg
- Calcium
- 25mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 822MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.