Air Fryer Asparagus
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Asparagus roasted in an air fryer until crispy and tender, finished with Parmesan. Quick and minimal effort, this is a savory vegetable side that pairs with almost any protein.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound fresh asparagus ends trimmed
- 2 tablespoons vegetable oil
- 1 tablespoon lemon pepper
- ¼ teaspoon salt
- ½ cup freshly shredded parmesan cheese
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 7m
- Sodium
- 887mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 239mg
- Calcium
- 153mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 887MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.