The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Air Fryer Artichokes
NUTRITION · PER SERVING17M COOK
CAL 3%·PRO 1%
CARBS 2G11% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 7G90% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Whole artichokes cooked in an air fryer with olive oil, lemon, and seasoning until tender. A simple, healthy vegetable side that works with any main dish.
sideamerican🍲 stockpot💨 air fryerdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 2 whole artichokes
- 2 tablespoons olive oil
- 1 lemon, (sliced in half)
- 1 teaspoon kosher salt
- 1/2 teaspoon pepper
At a glance
PER SERVING · TIME 17M
CAL 3%·PRO 1%
CARBS 2G11% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 7G90% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 454mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 8mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 454MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.