Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (11)
Agua de Jamaica (Hibiscus Tea)
NUTRITION · PER SERVING17M COOK
CAL 2%·PRO 0%
CARBS 12G100% OF CAL
0G FIBER12G SUGAR0G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet-tart Mexican hibiscus tea with floral and citrusy notes. Refreshing, easy to make, and naturally sweetened.
drinkmexicandairy freegluten freeveganvegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups dried hibiscus flowers
- 3/4 cup granulated sugar (more if desired)
- 6 cups water
- Ice
- Mint leaves (optional)
At a glance
PER SERVING · TIME 17M
CAL 2%·PRO 0%
CARBS 12G100% OF CAL
0G FIBER12G SUGAR0G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2m
- Sodium
- 5mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.23mg
- Calcium
- 4mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.