African Stewed Spinach
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Immaculate Bites · by Imma Adamu4.6 (28)

African Stewed Spinach

NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 55%
CARBS 16G29% OF CAL
9G FIBER0G ADDED0G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 8G31% OF CAL
1G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender spinach sautéed with shrimp and turkey in a spiced tomato sauce. A quick African-style dish with heat from cayenne and paprika.

mainethiopianshellfishchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1-2 tablespoons (15-30ml) canola oil
  • ½ pound (250g) shrimp, (peeled and deveined)
  • salt and pepper (to taste (I used ½ a teaspoon of salt to begin with))
  • ½-1 teaspoon (2-4g) salt-free Creole seasoning (or your favorite spice mix (adjust to taste))
  • ½ pound (250g) chopped smoked turkey
  • 1 medium onion, (sliced)
  • 2 teaspoons (9-10g) minced garlic
  • 1-2 teaspoons (2-4g) thyme ((optional))
  • ½-1 teaspoon (2-3g) cayenne pepper (or a whole scotch bonnet pepper)
  • 1 teaspoon (3g) paprika
  • 1 teaspoon (3-4g) bouillon powder (or Maggie (optional))
  • 4-5 tomatoes, (chopped)
  • 3 pounds (1.5kg) frozen spinach, (thawed and drained)
PREP
10M
SODIUM
1176MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.