Immaculate Bites · by Imma Adamu★ 4.8 (4)
African Caribbean Shrimp Fried Rice
NUTRITION · PER SERVING25M COOK
CAL 15%·PRO 25%
CARBS 36G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC32G OTHER2G TOTAL SUGAR
FAT 12G35% OF CAL
1G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced shrimp fried rice with eggs and vegetables cooked in curry and West Indian seasonings. Aromatic and complete. A flavorful fusion ready in 25 minutes.
maincaribbeanbowlshellfish🍳 skillet🍜 wokdairy free
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 cups (640g) cooked, day-old, long-grain rice
- 3 tablespoons (45ml) soy sauce
- ¼ cup (60ml) canola oil (or vegetable oil (use a drizzle at a time))
- 2 eggs, (lightly beaten)
- ½ pound (250g) shrimp, (peeled and deveined)
- ½ small onion, (sliced)
- 1 teaspoon (5g) green seasoning
- 1 cup (160g) peas and carrots
- 1 tablespoon (10g) chicken bouillon powder
- 1 dash (1g) curry powder
- salt and pepper (to taste)
- 2-3 tablespoons (30-45ml) stock (or water (as needed to adjust to desired consistency))
At a glance
PER SERVING · TIME 25M
CAL 15%·PRO 25%
CARBS 36G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC32G OTHER2G TOTAL SUGAR
FAT 12G35% OF CAL
1G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1269mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 228mg
- Calcium
- 61mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1269MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.