365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
A Christmas Story Meatloaf
NUTRITION · PER SERVING50M COOK
CAL 35%·PRO 79%
CARBS 60G34% OF CAL
6G FIBER0G ADDED0G INTRINSIC45G OTHER9G TOTAL SUGAR
FAT 34G43% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic meatloaf and creamy mashed potatoes cooked together in a pressure cooker, finished with ketchup glaze. Comfort food made quick.
mainamericanbeef🥘 pressure cooker🔥 ovengluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 ½ cups water
- 1 ½ pounds Russet potatoes, peeled and cubed
- 1 tsp kosher salt
- 1 bay leaf
- 2 garlic cloves, peeled
- 2 Tbsp butter
- 2 Tbsp sour cream
- 2 Tbsp milk
- 1 pound 85/15 ground beef
- 1 Tbsp dehydrated onion flakes
- 1 tsp garlic powder
- 1 Tbsp Worcestershire sauce
- 1 egg
- ½ tsp kosher salt
- ½ tsp black pepper
- 8 saltines, crushed
- ¼ cup ketchup + more for the glaze
At a glance
PER SERVING · TIME 50M
CAL 35%·PRO 79%
CARBS 60G34% OF CAL
6G FIBER0G ADDED0G INTRINSIC45G OTHER9G TOTAL SUGAR
FAT 34G43% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 1414mg
- Total sugar
- 9g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1706mg
- Calcium
- 113mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1414MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.