Lil' Luna · by Kristyn Merkley
7 UP Cake Recipe
NUTRITION · PER SERVING85M COOK
CAL 31%·PRO 12%
CARBS 87G57% OF CAL
0G FIBER0G ADDED0G INTRINSIC24G OTHER64G TOTAL SUGAR
FAT 29G43% OF CAL
16G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist and tender layer cake with bright lemon flavor from 7 Up and fresh lemon juice. Classic and easy to make.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups granulated sugar
- 1½ cups butter, (softened)
- 5 eggs
- 3 cups all-purpose flour, (sifted)
- 2 tablespoons lemon extract
- 1 cup lemon-lime carbonated beverage, (such as 7Up®)
- 1½ cups sifted confectioners' sugar, (sifted)
- ¼ cup butter, (melted)
- ½ teaspoon vanilla extract
- 1 tablespoon lemon juice
At a glance
PER SERVING · TIME 85M
CAL 31%·PRO 12%
CARBS 87G57% OF CAL
0G FIBER0G ADDED0G INTRINSIC24G OTHER64G TOTAL SUGAR
FAT 29G43% OF CAL
16G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 5m
- Sodium
- 210mg
- Total sugar
- 64g
- Added sugar
- ≥62g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 38mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 210MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.