Sally's Baking Addiction · by Sally★ 4.8
7-Ingredient Key Lime Pie
NUTRITION · PER SERVING215M COOK
CAL 23%·PRO 18%
CARBS 61G54% OF CAL
1G FIBER0G ADDED0G INTRINSIC10G OTHER50G TOTAL SUGAR
FAT 21G42% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy-sweet key lime pie with a thick, nutty macadamia crust and simple condensed milk filling. Requires just seven ingredients total and overnight chilling.
dessertamericanbaked good⚙️ food processor🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 11 (about 160g) full-sheet graham crackers
- 1/2 cup (62g) salted macadamia nuts (I use roasted)
- 2 Tablespoons (25g) granulated sugar
- 5 Tablespoons (71g) unsalted butter, melted
- 28 ounces (two 14-ounce cans/793g) full-fat sweetened condensed milk
- 1 cup (240ml) key lime juice
- 4 large egg yolks*
- 1 teaspoon key lime zest
- garnish: lime zest, quartered lime slices, macadamia nuts, whipped cream, or meringue topping
At a glance
PER SERVING · TIME 215M
CAL 23%·PRO 18%
CARBS 61G54% OF CAL
1G FIBER0G ADDED0G INTRINSIC10G OTHER50G TOTAL SUGAR
FAT 21G42% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 211mg
- Total sugar
- 50g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 374mg
- Calcium
- 246mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 211MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.