
Half Baked Harvest · by Tieghan Gerard★ 4.2 (195)
6 Ingredient Vegan Chocolate Chia Mousse
NUTRITION · PER SERVING15M COOK
CAL 23%·PRO 18%
CARBS 42G36% OF CAL
12G FIBER22G ADDED5G INTRINSIC3G OTHER26G TOTAL SUGAR
FAT 33G64% OF CAL
22G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky smooth chocolate chia mousse made with plant-based milk, perfectly sweet and extra chocolatey. A vegan no-bake dessert ready in minutes.
dessertamerican🥣 mixer🥧 baking dish🌀 blendergluten freeveganvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3/4 cup chia seeds
- 2 1/4 cups nut milk
- 1/2 cup cacao powder or unsweetened cocoa powder
- 1/3 cup real maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon flakey sea salt
- dried roses and cacao nibs, for serving ( (optional))
- 1 can (14 ounces) unsweetened coconut cream
- 2 tablespoons real maple syrup or honey
- 1/2 teaspoon vanilla extract
At a glance
PER SERVING · TIME 15M
CAL 23%·PRO 18%
CARBS 42G36% OF CAL
12G FIBER22G ADDED5G INTRINSIC3G OTHER26G TOTAL SUGAR
FAT 33G64% OF CAL
22G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 245mg
- Total sugar
- 26g
- Added sugar
- 22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 527mg
- Calcium
- 299mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 245MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
