6 Ingredient Italian Wedding Cookies
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Vanilla and Bean · by Traci York5.0 (1)

6 Ingredient Italian Wedding Cookies

NUTRITION · PER SERVING75M COOK
CAL 6%·PRO 4%
CARBS 11G38% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER5G TOTAL SUGAR
FAT 8G58% OF CAL
4G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender, buttery Italian wedding cookies made with almond flour and dusted with powdered sugar. A classic holiday treat that is simple to make and utterly irresistible.

dessertitalianbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 1 1/2 sticks (6 oz / 170 grams) Unsalted Butter (room temperature)
  • 1 1/3 cup (115 grams) Powdered Sugar (divided)
  • 1/2 teaspoon Fine Sea Salt
  • 1 1/2 teaspoon Vanilla Extract
  • 1/2 teaspoon Almond Extract (use pure or organic)
  • 1 1/4 cup (170 grams) Unbleached All Purpose Flour
  • 3/4 cup + 2 tablespoons (90 grams) Super Fine Almond Flour (I use Bob's Red Mill, sifted or whisked to loosen clumps )
PREP
25M
SODIUM
50MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.