Crazy for Crust · by Dorothy Kern★ 4.1 (26)
5 Minute White Chocolate Fudge Recipe
NUTRITION · PER SERVING125M COOK
CAL 3%·PRO 2%
CARBS 8G51% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER8G TOTAL SUGAR
FAT 3G44% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy white chocolate fudge that sets in five minutes with variations like peanut butter, mint chip, and cookies and cream. No-bake and customizable.
dessertamericanbaked good⚡ microwave🥧 baking dishgluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 64- 3 cups white chocolate chips
- 1 can (14 ounces sweetened condensed milk)
- 1 teaspoon vanilla extract
- Pinch salt
- Variations (see below)
At a glance
PER SERVING · TIME 125M
CAL 3%·PRO 2%
CARBS 8G51% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER8G TOTAL SUGAR
FAT 3G44% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 5m
- Sodium
- 21mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 33mg
- Iron
- 0.03mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 21MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.