5-Minute Raw Banana Splits
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Minimalist Baker · by Minimalist Baker★ 5.0 (6)

5-Minute Raw Banana Splits

NUTRITION · PER SERVING5M COOK
CAL 20%·PRO 22%
CARBS 46G46% OF CAL
6G FIBER0G ADDED0G INTRINSIC0G OTHER46G TOTAL SUGAR
FAT 22G49% OF CAL
40G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Banana splits with coconut yogurt, nut butter, hemp seeds, granola, and berries. A quick, no-cook dessert or breakfast treat.

dessertamericangluten freeveganvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 4 medium ripe bananas
  • 1/2 cup nut butter ((divided // we used peanut butter, but for raw, try raw cashew or almond butter))
  • 1/4 cup Coconut Yogurt * ((divided // or store-bought, such as Coyo brand))
  • 1/4 cup Rawnola ((divided))
  • 1/2 cup berries of choice ((divided))
  • 4 tsp hemp seeds ((divided))
  • 1/4 cup unsweetened coconut flakes ((divided))
PREP
5M
SODIUM
103MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.