
Nora Cooks · by Nora★ 5.0 (19)
5 Minute Peanut Sauce
NUTRITION · PER SERVING5M COOK
CAL 11%·PRO 13%
CARBS 19G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC3G OTHER14G TOTAL SUGAR
FAT 14G58% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick peanut sauce with nutty flavor and a subtle spicy kick from hot sauce. Made with coconut milk and ginger for richness and depth.
condimentthaidairy freeveganvegetarian
View the full recipe on Nora Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3/4 cup creamy peanut butter
- 1/4 cup seasoned rice vinegar
- 1/4 cup low sodium soy sauce
- 1/3 cup pure maple syrup
- 1/4 teaspoons ground ginger
- 1-2 teaspoons Sriracha hot sauce
- 2-6 tablespoons unsweetened coconut milk, as needed (or water)
At a glance
PER SERVING · TIME 5M
CAL 11%·PRO 13%
CARBS 19G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC3G OTHER14G TOTAL SUGAR
FAT 14G58% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 579mg
- Total sugar
- 14g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 239mg
- Calcium
- 30mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 579MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
