
Averie Cooks · by Averie Sunshine★ 4.6 (9)
5-Minute Chili Cheese Dip
NUTRITION · PER SERVING5M COOK
CAL 8%·PRO 25%
CARBS 6G13% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 15G79% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick microwave dip combining cream cheese, canned chili, cheddar, and green onion. Ready in 5 minutes and perfect for game day or parties. Warm, cheesy, and satisfying.
starteramerican🥧 baking dish⚡ microwavegluten freevegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 ounces cream cheese (very soft (I used lite))
- 15- ounce can chili (I used hot)
- 2 cups shredded cheddar cheese blend
- green onions sliced into thin rounds (for garnishing)
At a glance
PER SERVING · TIME 5M
CAL 8%·PRO 25%
CARBS 6G13% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 15G79% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1m
- Cook
- 4m
- Sodium
- 403mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 12mg
- Calcium
- 212mg
- Iron
- 0.46mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1M
- SODIUM
- 403MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
