
The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
5-Minute Burger Sauce
NUTRITION · PER SERVING5M COOK
CAL 5%·PRO 0%
CARBS 3G12% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 9G88% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, tangy burger sauce blending mayonnaise, ketchup, relish, and worcestershire. Ready in minutes, it elevates burgers and works as a dip for fries.
condimentamericandairy freegluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ⅓ cup mayonnaise
- 1 tablespoon ketchup
- 2 tablespoons sweet relish
- 2 teaspoons Worcestershire sauce
- ½ teaspoon seasoned salt, (or more to taste)
At a glance
PER SERVING · TIME 5M
CAL 5%·PRO 0%
CARBS 3G12% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 9G88% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 286mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 26mg
- Calcium
- 4mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 286MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
