Little Spice Jar · by Marzia★ 4.9 (43)
5-Minute Blender Salsa (Restaurant-Style)
NUTRITION · PER SERVING5M COOK
CAL 1%·PRO 2%
CARBS 6G89% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh blender salsa made in 5 minutes with tomatoes, jalapeño, cilantro, and lime. Bright and vibrant, it's perfect for chips or as a topping on any dish.
condimentmexican⚙️ food processor🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 11- 1 (28-ounce) fire roasted tomatoes (drained for a chunkier salsa)
- 1 jalapeño (ribs and seeds removed)
- 1 lime (juiced (2 ½ - 3 tablespoons))
- 1 small white onion (cut into chunks)
- ½ bunch fresh cilantro
- 1 (4-ounce) can diced green chilies, drained
- 3 cloves fresh garlic
- 2 teaspoons sugar (use less or omit if you wish)
- 1½ teaspoon cumin powder
- ½ teaspoon kosher salt
- ½ teaspoon dried oregano
- ½ teaspoon chili powder (omit for milder salsa)
At a glance
PER SERVING · TIME 5M
CAL 1%·PRO 2%
CARBS 6G89% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 208mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 182mg
- Calcium
- 48mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 208MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.