Pinch of Yum · by Lindsay Ostrom★ 4.7
5 Ingredient Peanut Butter Chocolate Chip Cookies
NUTRITION · PER SERVING22M COOK
CAL 11%·PRO 10%
CARBS 26G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER23G TOTAL SUGAR
FAT 11G49% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy peanut butter chocolate chip cookies made with just five ingredients: peanut butter, egg, coconut sugar, vanilla, and chocolate chips. Naturally gluten-free and refined sugar-free, soft and perfectly chewy.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 cups lightly packed coconut sugar
- 2 eggs
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 16-ounce jar creamy peanut butter (1 1/4 cups)
- 1 cup chocolate chips
At a glance
PER SERVING · TIME 22M
CAL 11%·PRO 10%
CARBS 26G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER23G TOTAL SUGAR
FAT 11G49% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 74mg
- Total sugar
- 23g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 129mg
- Calcium
- 12mg
- Iron
- 0.76mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 74MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.