Bakerita · by Rachel Conners
5 Ingredient Chocolate Whipped Cream Tart
NUTRITION · PER SERVING25M COOK
CAL 27%·PRO 12%
CARBS 46G34% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER37G TOTAL SUGAR
FAT 38G64% OF CAL
24G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake chocolate tart with a crunchy cookie crust, chocolate filling, and whipped cream topping made with just five simple ingredients. Rich, indulgent, and quick to assemble.
dessert⚙️ food processor🔥 ovengluten freevegetarian
View the full recipe on Bakerita →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 3 cups small crunchy cookies*
- ¼ cup melted butter (cooled slightly)
- ½ cup powdered sugar
- 1 ½ cups heavy whipping cream
- ⅓ cup milk chocolate chips (melted)
At a glance
PER SERVING · TIME 25M
CAL 27%·PRO 12%
CARBS 46G34% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER37G TOTAL SUGAR
FAT 38G64% OF CAL
24G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 283mg
- Total sugar
- 37g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 49mg
- Calcium
- 49mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 283MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.