
The Real Food Dietitians · by Stacie Hassing★ 5.0
5-Ingredient Broccoli Slaw Recipe
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 6%
CARBS 18G35% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER13G TOTAL SUGAR
FAT 15G64% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crisp, crunchy broccoli salad with toasted almonds, tart cranberries, and creamy ranch dressing. It's a quick, refreshing side for potlucks and weeknight meals.
sideamericansaladdairy freegluten freeveganvegetarian
View the full recipe on The Real Food Dietitians →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 bag (12 oz.) broccoli slaw
- 1/2 cup dried cranberries or raisins
- 1/3 cup slivered almonds, toasted*
- 1/3 cup diced red onion
- 1/2-3/4 cup ranch dressing of choice (try our dairy-free ranch or healthy homemade ranch)
- Salt and pepper to taste
- Optional: sliced green onion and/or chopped fresh herbs of choice
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 6%
CARBS 18G35% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER13G TOTAL SUGAR
FAT 15G64% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 372mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 41mg
- Calcium
- 55mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 372MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
