Simply Scratch · by Laurie McNamara★ 5.0 (3)
5-ingredient Barbecue Bacon Baked Beans
NUTRITION · PER SERVING85M COOK
CAL 7%·PRO 17%
CARBS 32G85% OF CAL
6G FIBER0G ADDED0G INTRINSIC9G OTHER17G TOTAL SUGAR
FAT 6G35% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked beans with barbecue sauce, bacon, and molasses made in just five ingredients. A sweet and smoky side dish that is ideal for grilled meals and outdoor gatherings.
sideamericanpork♨️ grill🍳 skillet🔥 ovendairy freegluten free
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 medium yellow onion (finely diced (about 1/2 cup))
- 4 slices thick-cut applewood smoked bacon (cut into pieces)
- 28 ounces baked beans (I buy organic)
- 1/2 cup sweet barbecue sauce
- 2 tablespoons un-sulphured molasses (do not use blackstrap)
At a glance
PER SERVING · TIME 85M
CAL 7%·PRO 17%
CARBS 32G85% OF CAL
6G FIBER0G ADDED0G INTRINSIC9G OTHER17G TOTAL SUGAR
FAT 6G35% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h
- Sodium
- 602mg
- Total sugar
- 17g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 183mg
- Calcium
- 98mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 602MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.