Cooking Classy · by Jaclyn★ 4.8 (9)
45 Minute Cinnamon Rolls {From Scratch}
NUTRITION · PER SERVING45M COOK
CAL 41%·PRO 16%
CARBS 117G57% OF CAL
5G FIBER0G ADDED0G INTRINSIC23G OTHER89G TOTAL SUGAR
FAT 32G35% OF CAL
18G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cinnamon rolls made from scratch and ready in 45 minutes, with a tender dough, sweet filling, and cream cheese icing. Soft, buttery, and indulgent, they're faster than traditional recipes.
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View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 1/2 - 3 cups all-purpose flour (, plus more for dusting (scoop and level to measure))
- 6 Tbsp granulated sugar (, divided)
- 1 1/4 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp + 1/8 tsp salt (, divided)
- 8 Tbsp salted butter (, melted)
- 3/4 cup packed light-brown sugar
- 2 1/2 tsp ground cinnamon
- 1/8 tsp ground nutmeg
- 1 1/4 cups buttermilk*
- 1 recipe Cream Cheese Glaze (, recipe follows)
- 3 oz cream cheese (, softened)
- 3 Tbsp butter (, softened)
- 1 cups powdered sugar
- 1/4 cup milk
- 1/4 tsp vanilla extract
At a glance
PER SERVING · TIME 45M
CAL 41%·PRO 16%
CARBS 117G57% OF CAL
5G FIBER0G ADDED0G INTRINSIC23G OTHER89G TOTAL SUGAR
FAT 32G35% OF CAL
18G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 23m
- Cook
- 22m
- Sodium
- 614mg
- Total sugar
- 89g
- Added sugar
- ≥62g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 234mg
- Calcium
- 97mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 23M
- SODIUM
- 614MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.