Feasting at Home · by Sylvia Fountaine | Feasting at Home★ 5.0
45 Best Mexican Recipes for Easy Dinners, Parties & Celebrations
NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 10%
CARBS 55G75% OF CAL
2G FIBER2G SUGAR51G OTHER
FAT 5G17% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cilantro lime rice with garlic, cumin, and fresh cilantro. A bright, aromatic Mexican side dish that pairs with any main course.
sidemexican🥄 saucepan🍳 skilletdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons olive oil
- 1 small onion, diced (1 1/2 cups) (or onion powder, see notes)
- 4 garlic cloves, roughly chopped (or garlic powder, see notes)
- 2 cups rinsed long-grain rice (jasmine or basmati works best, or see notes for brown basmati rice)
- 3 cups water (see notes, depends on type)
- 1 ½ teaspoons salt
- 3 teaspoons ground coriander
- 1 teaspoon cumin
- 1-2 limes- zest and juice
- 1 cup cilantro, chopped, leaves and tender stems
- 3 scallions, sliced
At a glance
PER SERVING · TIME 30M
CAL 15%·PRO 10%
CARBS 55G75% OF CAL
2G FIBER2G SUGAR51G OTHER
FAT 5G17% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 591mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 31mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 591MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.