Sweet Simple Vegan · by Jasmine @ Sweet Simple Vegan★ 5.0
4-Ingredient Vegan Parmesan Cheese
NUTRITION · PER SERVING5M COOK
CAL 2%·PRO 4%
CARBS 3G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 3G57% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick vegan parmesan cheese made from ground cashews, nutritional yeast, garlic powder, and salt. Sprinkle it over pasta, salads, and soups for a nutty, umami-rich flavor.
condiment⚙️ food processordairy freegluten freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup raw cashews
- 2 tablespoons nutritional yeast
- 1/2-1 teaspoon garlic powder, to taste
- 1/4-1/2 teaspoon sea salt, or to taste
- Black pepper, as desired (optional)
At a glance
PER SERVING · TIME 5M
CAL 2%·PRO 4%
CARBS 3G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 3G57% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 3mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 75mg
- Calcium
- 3mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.