Wandercooks · by Wandercooks★ 5.0 (4)
4 Ingredient Scottish Tablet Recipe
NUTRITION · PER SERVING105M COOK
CAL 11%·PRO 5%
CARBS 45G84% OF CAL
0G FIBER44G SUGAR1G OTHER
FAT 4G17% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Scottish tablet is a traditional crumbly fudge-like sweet made with just four main ingredients: sugar, butter, condensed milk, and golden syrup. Simple to make and deeply indulgent.
dessert🌡️ thermometergluten freevegetarian
View the full recipe on Wandercooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 kg caster sugar / superfine sugar (2.2 lb)
- 125 g butter (4.4 oz, sub with unsalted if you prefer)
- 400 ml sweetened condensed milk (1 can / 13.42 fl oz)
- 1 cup whole milk (250 ml / 8.45 fl oz, important - whole fat milk only!)
- 2 tsp vanilla extract (or vanilla essence, sub with other flavours like peppermint)
- 2 tbsp golden syrup (for a richer colour, sub molasses or brown sugar)
At a glance
PER SERVING · TIME 105M
CAL 11%·PRO 5%
CARBS 45G84% OF CAL
0G FIBER44G SUGAR1G OTHER
FAT 4G17% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 35mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 66mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 35MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.