The Big Man's World · by Arman Liew★ 5.0 (20)
4 Ingredient Potato Soup
NUTRITION · PER SERVING25M COOK
CAL 15%·PRO 16%
CARBS 25G34% OF CAL
2G FIBER0G ADDED5G INTRINSIC19G OTHER5G TOTAL SUGAR
FAT 18G56% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy potato soup enriched with bacon and finished with green onions. Made with just four basic ingredients, it comes together in under 20 minutes for a comforting bowl.
mainamericansouppork🌀 blender🍲 stockpotgluten free
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 slices bacon
- 2 pounds russet potatoes (diced into 1-inch cubes)
- 3 cups half and half (or whole milk)
- 6 green onions (whites and greens separated)
At a glance
PER SERVING · TIME 25M
CAL 15%·PRO 16%
CARBS 25G34% OF CAL
2G FIBER0G ADDED5G INTRINSIC19G OTHER5G TOTAL SUGAR
FAT 18G56% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 220mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 661mg
- Calcium
- 120mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 220MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.