The Big Man's World · by Arman Liew★ 5.0 (17)
4-Ingredient Peanut Butter Eggs
NUTRITION · PER SERVING10M COOK
CAL 12%·PRO 15%
CARBS 21G34% OF CAL
4G FIBER0G ADDED0G INTRINSIC3G OTHER14G TOTAL SUGAR
FAT 17G62% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade Reese's-style candy with a soft peanut butter center and chocolate coating. Quick, fudgy, and perfect for chocolate and peanut butter lovers.
dessertamerican⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 2 cups peanut butter (Can sub for any nut or seed butter)
- 1/2 cup maple syrup
- 3/4 cup coconut flour
- 1 cup chocolate (chopped)
At a glance
PER SERVING · TIME 10M
CAL 12%·PRO 15%
CARBS 21G34% OF CAL
4G FIBER0G ADDED0G INTRINSIC3G OTHER14G TOTAL SUGAR
FAT 17G62% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 61mg
- Total sugar
- 14g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 321mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 61MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.