
The Recipe Rebel · by Ashley Fehr★ 4.4 (14)
4 Ingredient Double Chocolate Cookies
NUTRITION · PER SERVING20M COOK
CAL 6%·PRO 3%
CARBS 20G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER11G TOTAL SUGAR
FAT 6G39% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple four-ingredient chocolate cookies that are soft and chewy with intense chocolate flavor. Quick to make with minimal ingredients. Perfect for a casual dessert or snack.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freegluten freevegetarian
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 2 chocolate cake mixes (about 16.5oz/468g each)
- 4 large eggs
- 1/2 cup oil
- 1 1/2 cups chocolate chips
At a glance
PER SERVING · TIME 20M
CAL 6%·PRO 3%
CARBS 20G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER11G TOTAL SUGAR
FAT 6G39% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 176mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 71mg
- Calcium
- 28mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 176MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
